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Mussels a la Valenciana

Spicy Mussels a la Valenciana

May 14, 2014 - 4:59 pm in Recipes
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Valencia is the third largest city in Spain after Madrid and Barcelona and boasts the fifth largest port in Europe. The city sits on the eastern coast of the Iberian Peninsula and the western part of the Mediterranean Sea. The cuisine of the region is incredibly…

Saffron braised cp

Saffron Braised Garbanzos With Olive Gremolata

March 4, 2014 - 11:00 am in Recipes
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This garbanzo braise is a nod to the Basque country.  It is simple, easy, inexpensive and can feed several people.  This is a one pot meal that is rustic…