Tips, articles, recipes and more for better living
Fish Tacos with Chunky Guacamole & Chipotle Syrup
April 30, 2015 - 9:00 am in Recipes
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Make dinner LIVE with Angie and Angelo tonight (4/30) on MeetOn.com at 9pm

Click here to Connect Join Angie Martinez and Chef Angelo Sosa LIVE as they prepare the amazing Fish Tacos with Chunky Guacamole & Chipotle Syrup and No Guilt Mojito from their Healthy Latin Eating cookbook. Learn to make this dish like a pro for Cinco De Mayo next week!  Fresh, seasonal ingredients…
Flor De Jamaica 1
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Agua de Jamaica (Hibiscus Flower Iced Tea): A Berry-like Delicious Tea!

Among many other names, Flor de Jamaica or Jamaican Sorrel is also known in English as Hibiscus flower, Guinea Sorrel, and Hibiscus Sabdariffa. Flor the Jamaica is an annual plant native to Africa but brought to the Americas centuries ago. It is a very popular drink in Mexico, however, in Central and…
Camote Breakfast
April 1, 2015 - 11:22 am in Condiments, Healthy Tips, Nutrition, Organic Foods, Recipes
Power Up with Camote and Eggs Breakfast 2.67/5 (53.33%) 3 votes

Power Up with Camote and Eggs Breakfast

Camote, yams and batatas are just some the hundreds of tuberous vegetables species there are. Unlike yams, which are native to Africa and Asia, camotes (sweet potatoes) are thought to be native to the Americas, more specifically to South America, where you can find over four thousand varieties of potatoes…
DSC_0159
March 18, 2015 - 9:42 am in Condiments, Healthy Tips, Natural Health, Recipes
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Make Your Own Mojo Criollo: Caribbean Garlic Sauce!

Mojo Criollo is an “indispensable” garlic sauce used in the Latino kitchen. In Puerto Rico, mojo is commonly used as aliño (marinade) for pork and meats. In Cuba it’s also served over yucca or any other tuber vegetable such as potatoes and fried plantains.   But its use doesn’t stop there.  …
Cilantro & Culantro
March 5, 2015 - 12:10 pm in Condiments, Healthy Tips, Nutrition, Organic Foods
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Culantro vs Cilantro: Two Distinct Wonderful Herbs!

Culantro and cilantro have been used for centuries in international cuisines such as Thai and of course Latino.  Few Latino cooks would actually get culantro and cilantro mixed up, however, for some people is still a bit confusing to differentiate between these two. Culantro, also known as recao in…
Ensalada Rusa Featured
March 27, 2014 - 7:46 am

Ensalada Rusa aka Latin Potato Salad

Today I'm going to share a recipe that I grew up eating. Everyone knows that potato salad or as some…
veggie flautas
September 4, 2014 - 10:02 am

Delightful Veggie Flautas with Salsa Verde

“Flauta” is Spanish for flute and also the shape for rolled-up tortillas that are traditionally…
Sofri-Yaki Shrimp
March 3, 2014 - 10:00 am

Camarones al Sofri-Yaki!

Seafood is one of my favorites but going out to seafood restaurants can be pricey. I try to make easy…
Spicy Cilantro Pesto 1
August 26, 2014 - 10:13 am

Spicy Cilantro Pesto

Traditional pesto is an uncooked sauce made with fresh basil, garlic, parmesan or pecorino cheese,…
Spectrum Salad
March 31, 2014 - 7:09 am

Welcome Spring with this Spectrum Salad

Using color in food to stimulate the senses is a must.  We eat with our eyes first.  Consider…
Chilled Jalapeno Pea Soup with Mint Whip
September 16, 2013 - 1:23 pm

Spicy Chilled Pea Soup With Mint Whip

Chilled pea soup is generally a springtime, early summer kind of thing with fresh peas peaking in their…
brazilian strudle
April 15, 2014 - 7:05 am

Brazilian Cashew Nut Strudle with Guava and Lime

Recife, Brazil is an unlikely area for a Jewish community but the small enclave in the port city has…
Ancho Paste
March 7, 2014 - 11:30 am

A little goes a long way.. Ancho Chile Paste

Take 25 minutes to make this fabulous paste.  Its rich, earthy flavors will add tons of depth to soups,…
Baked Bacalao with Greens and Garlicky Rice
January 21, 2014 - 12:20 pm

Baked Bacalao with Greens and Garlicky Rice

Are you looking for something quick and easy to cook for dinner tonight?  Look no further because…
Herb Garden
May 28, 2014 - 9:50 am

Herb Gardens featuring Basil!

With the ever-increasing advances and technology, we are getting farther and farther away from nature…
Raw Tacos
April 23, 2014 - 7:02 am

Try something new.. Raw Tacos

Eating raw is refreshing and cleansing. It may seem complex or confusing but it does not need to be.…
St Paddys Pancakes main
March 17, 2014 - 7:00 am

Get in the spirit with these St. Patty’s Day Pancakes

Want a recipe for a festive dish to serve on St. Patrick’s Day? Try St. Patty’s Pancakes, dyed naturally…
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